Shopping List

7 Tips to Make Grocery Shopping Healthier

iFit Team

READ TIME:1 min.

We know going to the grocery store when you’re hungry is a bad idea. Who doesn’t want to buy everything in sight? Whether you go shopping hungry or not, these tips will help you buy foods that keep your health goals on track.

1. Buy healthy foods in bulk.

Almonds, brown rice, and quinoa are a few of my favorites to stock up on. They last a couple of months in the pantry, so I always have a healthy option at arm’s reach.

2. Make a shopping list.

This will keep you from throwing in unnecessary items. But wait…the cookies are on sale!? If they aren’t on your list, then you’ll be less likely to notice them. With a list, you’re on a mission to find those items, rather than aimlessly browsing around the store for 20 minutes.

3. Read the ingredients.

When you can’t decide on which product to buy, check out the ingredients rather than the nutrition label. A quick tip—short ingredient lists that contain familiar ingredients are usually the better option. It’s important to know exactly what’s going into your body! And that means no hydrogenated oils.

4. Look for local.

Ask the store clerk what produce is from local farms. Local foods are good for the environment, your wallet, and your taste buds. Plus, produce picked at its peak is higher in nutrients than its counterparts that are picked early and shipped.

5. Don’t buy foods with a nutrition label.

This is your chance to go all natural! Fruits, veggies, eggs, and anything else your heart desires. It doesn’t get healthier than that!

6. Buy “whole”.

Look for whole grains as the top ingredient in breads, cereals, pasta, and crackers. The color brown just isn’t enough. It must say “whole” to ensure that it has the nutrient-rich bran and germ included. Also, check the fiber content and aim for at least 2–3 grams. 

7. Choose canned foods.

Canned fruits and vegetables are often overlooked as not healthy. But those without added sugar and little to no salt can be just as healthy as fresh or frozen. Keep these stocked in your pantry for a quick healthy snack or side dish.

Happy Shopping!

Hannah Mackintosh

WARNING: This post is not intended to replace the advice of a medical professional. The above information should not be used to diagnose, treat, or prevent any disease or medical condition. Please consult your doctor before making any changes to your diet, sleep methods, daily activity, or fitness routine. iFit assumes no responsibility for any personal injury or damage sustained by any recommendations, opinions, or advice given in this article.

You may also like

Sneak Peek: Our New Nutrition Line

1 MIN.

READ MORE
Global Flavors Cookbook

1 MIN.

READ MORE
Chill & Cook Playlist

1 MIN.

READ MORE

Reviews

WRITE A REVIEW
Be the first to review this recipe
SEE MORE REVIEWS