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Vegan Oreo®-Crusted Beet Brownies

TOTAL TIME:1 hr 10 min

These brownies are soft, chocolatey, and everything a brownie should be, but they are made without milk or eggs!! As weird as it may seem, beets are the true secret to making these vegan brownies rich and delicious. Beets also act as a healthy, natural sweetener for the chocolate! These vegan brownies are a great way to satisfy your sweet tooth, and they’re practically guilt-free!

PREP TIME:10 min
COOK TIME:1hr
TOTAL TIME:1 hr 10 min
SERVES:12
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Ingredients
    Beet brownie batter

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          Nutrition per serving
          250 CALS
          3 G
          44 G
          8 G
          SEE MORE
          AMOUNT PER SERVING% DAILY VALUE
          Calories
          250
          From Fat
          70
          Total Fat
          8g
          12%
          Saturated Fat
          2g
          10%
          Cholesterol
          0mg
          0%
          Sodium
          290mg
          12%
          Total Carbohydrate
          44g
          15%
          Dietary Fiber
          2g
          8%
          Sugar
          25g
          Protein
          3g
          Directions
          1. Grease an 8×8” pan.
          2. Place the Oreos in a food processor, then process until they are finely crushed.
          3. In a medium bowl, place the crushed Oreos and melted butter. Mix together.
          4. Firmly press the Oreo mixture into a pan, then place in the freezer while you make the brownie batter.
          5. Preheat the oven to 350°F.
          6. In a large bowl, mix together the dry ingredients: flour, cocoa, baking powder, baking soda, and salt.
          7. In a food processor, place the beets, beet water, sugar, and vanilla. Blend until smooth.
          8. Add the beet mixture to the bowl of dry ingredients, then stir until smooth.
          9. Top the Oreo crust with the beet brownie mixture, then place in the oven.
          10. Bake for 1 hour or until the brownies are set. Remove and cool.
          11. These tasty brownies are actually best served chilled.
          Nutrition per serving
          250 CALS
          3 G
          44 G
          8 G
          SEE MORE
          AMOUNT PER SERVING% DAILY VALUE
          Calories
          250
          From Fat
          70
          Total Fat
          8g
          12%
          Saturated Fat
          2g
          10%
          Cholesterol
          0mg
          0%
          Sodium
          290mg
          12%
          Total Carbohydrate
          44g
          15%
          Dietary Fiber
          2g
          8%
          Sugar
          25g
          Protein
          3g

          WARNING: This post is not intended to replace the advice of a medical professional. The above information should not be used to diagnose, treat, or prevent any disease or medical condition. Please consult your doctor before making any changes to your diet, sleep methods, daily activity, or fitness routine. iFit assumes no responsibility for any personal injury or damage sustained by any recommendations, opinions, or advice given in this article.

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          brownies
          chocolate
          chocolate desserts
          eat better
          family friendly
          vegan
          vegan brownies
          vegan dessert
          vegan recipe

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