Paleo Steak and Cabbage

Ingredients

• 1 tablespoon olive oil  
• ½ pound flank steak, sliced
• ½ small cabbage head, sliced thinly
• ¼ salt
• ¼ teaspoon garlic, diced
• ¼ cup Tessemae’s BBQ Sauce (more or less to taste)

Directions

1. In a medium-sized skillet, heat the olive oil over medium heat.
2. Add the steak, then cook it for about 5 minutes or until cooked through.
3. Add the cabbage, then cook for an additional 5 minutes.
4. Season with salt, garlic, and Tessemae’s BBQ Sauce.
5. Serve immediately.

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