Canelazo

Ingredients

• 3 cups water
• ⅔ cup light brown sugar
• ⅔ cup dark brown sugar
• 1 lime, juiced
• ⅛ teaspoon salt
• 3 whole cloves
• 6 cinnamon sticks
• ½ cup orange juice
• ½ teaspoon rum extract

Directions

1. Place all ingredients into a medium-sized saucepan.
2. Bring to a boil, then reduce to a simmer for 5 minutes.
3. Enjoy warm.

 
 

NUTRITIONAL INFO	PER SERVING
Calories	200 (0 from fat)
Total fat	0g
Saturated fat	0g
Cholesterol	0mg
Sodium	100mg
Carbohydrate	76g (0g dietary fiber, 73g sugar)
Protein	0g

 
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